This is a really quick, easy meal. We made it for dinner but it would make a good lunch too.
8 frozen breaded chicken strips
1/4 c mayo
1 TBS hot pepper sauce (I used 1/2 TBS)
Lettuce
4 large spinach tortillas
chopped tomato
tex mex cheese (or regular cheddar is good too)
Bake chicken as directed on package. Meanwhile, mix dressing and hot pepper sauce until well blended.
Place lettuce down center of tortillas; top with chicken, tomato's and cheese.
Drizzle with dressing mixture; roll up and enjoy!
3 years ago
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